Catering packages, local pop-ups, or your private party, we guarantee to change your perception on NJ barbecue as you know it. While offering onsite service, our custom 500 gallon offset smoker will most certainly be the talk of the event. Call now for an estimate!
Smoked approximately 12-16 hours with white oak followed by an extended rest in house made beef tallow
Smoked 6-7 hours then wrapped with our rib glaze
Low and slow, pulled to perfection, and mixed with our house glaze and seasonings
Smokey, sticky, classic bbq chicken
30oz tomahawk ribeye smoked then seared on cast iron. An absolute crowd pleaser
A holiday favorite, 4-5 bone-in rib roast slow smoked and finished to your liking
Supplied from The Sausage Boss, a variety of options from Texas Twinkie, Jalapeño Cheddar, or Philly Cheesesteak. A perfect addition to any platter
Smoked, grilled, and tossed in a buttery buffalo, garlic parm, or bbq sauce
Creamy & rich blend of cheeses and seasonings
Not your average baked beans. Infused with beef, pork, and packed with flavors
Sweet, tangy, and loaded with bacon
Jalapeño Corn Bread
A must have at all occasions